REVEX HC 120CAPS – SCITEC
Energy-Yielding Matrix10,11
Multi Source Stim Blend
Παρασκευάζεται σε εγκατασταση που παράγει τρόφιμα που περιέχουν γάλα, αυγά, γλουτένη, σόγια, φιστίκια, ξηρούς καρπούς, σέλινο, ψάρια, καρκινοειδή, μαλάκια και διοξείδιο του θείου.
Μακριά από μικρά παιδιά!
*Τα συμπληρώματα δεν υποκαθιστούν μια ισορροπημένη, ποικίλη διατροφή και έναν υγιεινό τρόπο ζωής!
Μην υπερβαίνετε τη συνιστώμενη ημερήσια πρόσληψη! Μην το καταναλώνετε με άδειο στομάχι! Μην το καταναλώνετε αμέσως πριν πάτε για ύπνο!
Περιέχει καφεΐνη (200 mg/ημέρα). Δεν πρέπει να καταναλώνεται από έγκυες ή θηλάζουσες γυναίκες ή παιδιά κάτω των 18 ετών. Το EGCG [(-)-επιγαλλοκατεχίνη 3-γαλλική] είναι 15 mg/ημέρα (2 κάψουλες). Η ημερήσια κατανάλωση EGCG δεν πρέπει να φτάνει ή να υπερβαίνει τα 800 mg/ημέρα. Δεν πρέπει να καταναλώνεται την ίδια μέρα με άλλα προϊόντα που περιέχουν πράσινο τσάι. Δεν συνιστάται σε περίπτωση γνωστών υποκείμενων ιατρικών παθήσεων ή εάν λαμβάνετε φάρμακα. Δεν συνιστάται για άτομα με καρδιαγγειακά νοσήματα, υπέρταση και ευαισθησία στην καφεΐνη.
SUPPLEMENT FACTS
NUTRITIONAL INFORMATION
Nutrition information | Per 4 capsules | %VNR* |
L-carnitine L-tartrate | 440 mg | – |
of which L-carnitine | 300 mg | – |
Acetyl L-carnitine | 297 mg | – |
of which L-carnitine | 200 mg | – |
Conjugated Linoleic Acid (CLA) | 197 mg | – |
L-phenylalanine | 300 mg | – |
L-Tyrosine | 300 mg | – |
Garcinia cambogia fruit extract | 250 mg | – |
of which hydroxycitric acid (HCA) | 150 mg | – |
Choline bitartarát | 205 mg | – |
of which choline | 84 mg | – |
Bitter melon fruit extract | 105 mg | – |
of which charantin | 10,5 mg | – |
Dandelion root extract | 95 mg | – |
of which flavonoids | 20 mg | – |
chitosano | 50 mg | – |
Quercetin | 50 mg | – |
Nargina | 50 mg | – |
Inositol | 50 mg | – |
Cayenne pepper fruit extract | 50 mg | – |
Hesperidin | 40 mg | – |
Zinc | 5 mg | 50% |
BioPerine® black pepper fruit extract | 1,5 mg | – |
Chromium | 20 µg | 50% |
Thiamine | 1,1 mg | 100% |
riboflavin | 1,4 mg | 100% |
Niacin (as nicotinamide) | 16 mg | 100% |
Pantothenic acid | 6 mg | 100% |
Vitamin B6 | 1,4 mg | 100% |
Vitamin B12 | 2,5 µg | 100% |
Green coffee bean extract | 421 mg | – |
of which chlorogenic acid | 200 mg | – |
of which caffeine | 8,4 mg | – |
Green tea leaf extract | 200 mg | – |
of which polyphenols | 100 mg | – |
of which EGCG | 30 mg | – |
of which caffeine | 14 mg | – |
Preparation based on guarana extract | 52 mg | – |
of which caffeine | 5,2 mg | – |
Kola nut extract | 50 mg | – |
of which caffeine | 5 mg | – |
Anhydrous caffeine | 167,4 mg | – |
Total caffeine | 200 mg | – |
*NRV = reference Nutrition information Regulation (EU) n. 1169/2011 | ||
Ingredients:Capsule shell [gelatin, glazing agent (shellac), colors (iron oxides and hydroxides), acidity regulators (ammonium hydroxide, potassium hydroxide)], L-carnitine L-tartrate 9.8%, bean extract of green coffee (Coffea robusta) 9.4%, CLA powder [glycerides (rich in CLA), corn syrup solids, sodium caseinate (milk), anti-caking agent (silicon dioxide), stabilizer (potassium phosphates)] . 7.3%, L-phenylalanine 6.7%, L-tyrosine 6.7%, acetyl-L-carnitine 6.6%, Garcinia cambogia fruit extract 5.6%, choline bitartrate, bulking agent ( cellulose gel), green tea leaf extract (Camellia sinensis) 4.5%, caffeine anhydrous 3.5%. 7%, bitter melon fruit extract (Momordica charantia) 2.4%, dandelion root extract (Taraxacum officinale) 2.2%, chitosan (shellfish), quercetin (from Sophora japonica flower bud extract) 1.2%, guarana extract [guarana (Paullinia cupana) seed extract, caffeine] 1.2%, naringin 1.1%. 2%, naringin 1.1%, kola nut extract [kola nut seed extract (Cola nitida), maltodextrin] 1.1%, inositol, cayenne pepper fruit extract (Capsicum frutescens) 1.1 %, anti-caking agents (magnesium salts of fatty acids, silicon dioxide), hesperidin (from Citrus aurantium fruit extract) 1.0%, zinc bisglycinate (from Citrus aurantium fruit extract) 1.2%. 0%, zinc bisglycinate, nicotinamide, D-pantothenate, calcium, pyridoxine hydrochloride, black pepper fruit extract (Piper nigrum) BioPerine® 0.03%, riboflavin, thiamin mononitrate, cyanocobalamin, chromium picolinate. |
References:
2EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to L-carnitine and faster recovery from muscle fatigue after exercise (ID 738, 1492, 1493), skeletal muscle tissue repair (ID 738, 1492, 1493), increase in endurance capacity (ID 4305, 4684), maintenance of normal blood LDL-cholesterol concentrations (ID 1494, 4684), contribution to normal spermatogenesis (ID 1822), “energy metabolism” (ID 1821), and increasing L-carnitine concentrations and/or decreasing free fatty acids in blood during pregnancy (ID 1495) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9( 6):2212. [24 pp.]. doi:10.2903/j.efsa.2011.2212.
3EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to conjugated linoleic acid (CLA) isomers and contribution to the maintenance or achievement of a normal body weight (ID 686, 726, 1516, 1518, 2892, 3165), increase in lean body mass (ID 498, 731), increase in insulin sensitivity (ID 1517), protection of DNA, proteins and lipids from oxidative damage (ID 564, 1937), and contribution to immune defences by stimulation of production of protective antibodies in response to vaccination (ID 687, 1519) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2010; 8( 10):1794. [26 pp.]. doi:10.2903/j.efsa.2010.1794.
4EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to flavonoids and ascorbic acid in fruit juices including berry juices (ID 1186); flavonoids from citrus (ID 1471); flavonoids from Citrus paradisi Macfad. (ID 3324, 3325); flavonoids (ID 1470, 1693, 1920); flavonoids in cranberry juice (ID 1804); carotenoids (ID 1496, 1621, 1622, 1796); polyphenols (ID 1636, 1637, 1640, 1641, 1642, 1643); rye bread (ID 1179); protein hydrolysate (ID 1646); carbohydrates with a low/reduced glycaemic load (ID 476, 477, 478, 479, 602) and carbohydrates which induce a low/reduced glycaemic response (ID 727, 1122, 1171); alfalfa (ID 1361, 2585, 2722, 2793); caffeinated carbohydrate-containing energy drinks (ID 1272); and soups (ID 1132, 1133) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9( 4):2082. [38 pp.]. doi:10.2903/j.efsa.2011.2082.
5EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to chitosan and reduction in body weight (ID 679, 1499), maintenance of normal blood LDL-cholesterol concentrations (ID 4663), reduction of intestinal transit time (ID 4664) and reduction of inflammation (ID 1985) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9( 6):2214. [21 pp.]. doi:10.2903/j.efsa.2011.2214.
6EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to inositol and cognitive function (ID 1588) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 on request from the European Commission. EFSA Journal 2009; 7( 9):1304. [9 pp.]. doi:10.2903/j.efsa.2009.1304.
9EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to choline and contribution to normal lipid metabolism (ID 3186), maintenance of normal liver function (ID 1501), contribution to normal homocysteine metabolism (ID 3090), maintenance of normal neurological function (ID 1502), contribution to normal cognitive function (ID 1502), and brain and neurological development (ID 1503) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA Journal 2011; 9( 4):2056. [23 pp.]. doi:10.2903/j.efsa.2011.2056.